TwinsRecipe

We’re Sophie & Bella — twin sisters raised in the USA, and the soul behind TwinsRecipe.

Our story isn’t just about food. It’s about family, legacy, and a woman who shaped our hearts before she ever shaped a pie.

That woman was our grandmother.
Strong, wise, and always wearing her apron like a crown, she was the heartbeat of our childhood. Her kitchen wasn’t just a room — it was a world of flavors, stories, and lessons that stayed with us forever.

From as early as we can remember, we were her little shadows.
While some kids were chasing butterflies or glued to cartoons, we were right next to Grandma, hands full of flour, faces lit with joy. She didn’t just show us how to cook — she showed us how to love through food.

We learned how to knead dough with patience, how to season with intuition, and how to serve with a full heart. And always, she’d say: “Cooking is the language of love — and the best chefs cook with memory, not measurements.”

One day, she surprised us by entering us into a small local cooking competition. We were barely tall enough to see over the counter, but with her favorite stew recipe and a sprinkle of courage, we cooked our hearts out.
And we won.

That little medal? It still hangs in our kitchen today — a reminder of the fire she lit inside us.

Today, we’re grown, but her spirit lives on in everything we do. Every recipe we share on TwinsRecipe carries a piece of her — a dash of tradition, a spoonful of heart, and a whole lot of flavor.

This blog is for anyone who believes that food is more than fuel — it’s memory, comfort, and connection.

Welcome to our kitchen.
We’re Sophie & Bella, the twin sisters behind TwinsRecipe — and this is our love letter to Grandma, and to you ❤️